Cooking

I MISS MALAYSIA!!!

Mainly because the people I love are there and also because of MALAYSIAN FOOD! Although Malaysian food can be found in Perth (there's a Malaysian and Singaporean restaurant just opposite the place I stay but the owner is an Indonesian) but the taste is totally different. There's also a 'market' place in Perth called the 'Spencer Village' where a few hawker stall selling Asian food and drinks (cendol, ais kacang... oh... they even have durian drinks).

So, the only way to get the real Malaysia deal here is to... D.I.Y! Yup... The good thing is so far I haven't burn the kitchen yet and I'm proud to say that I have not rang the fire alarm (a big achievement for me). Although I have been here for 1 and a half year but I've only cooked for about 2~5 times. This is because I am lucky to know people who can cook such as my ex-housemate, Min, Christine, Celine, VicKee and How Yee.

After another semester I'll be living on my own (that is, if I can find a job here) so I have to start learning to cook for myself. I'm proud to announce that I cooked dinner today! 3 dishes : broccoli and crab meat, char siew and steam egg. Sadly the broccoli was tasteless maybe because I did not use enough salt but the char siew and the steam egg was a success. I was happy with the result and after everyone was ready for dinner then I found out that...




I haven't cook rice...

!@#$!!@#%!#@!

Not again...